Sunday, August 27, 2006

Spicy Arrabbiata Sausage


So here's a very simple, "cheater" meal for weekday nights when you don't have a lot of time to cook. My presentation above isn't too good because I couldn't get the pasta to work for me. Ah well, it still tasted pretty good... :)

Ingredients

6 hot Italian sausages
1 bottle of pre-made pasta sauce (yes, there's the cheater part)
1 medium sized onion, diced
6 cloves of garlic, diced
6 tbsps fresh basil, chopped roughly
4 tbsps fresh oregano, chopped roughly
3 fresh chilies, seeded (more if you're feeling brave)
2 cups of penne (or whatever pasta you like)
3 tbsps olive oil
Grated parmesan cheese for garnish

Directions
  1. Grill the sausages on the BBQ until done then reserve to the side.
  2. Heat the olive oil in a skillet to medium.
  3. Add the onions and garlic and sweat them for a couple of minutes. Add the chilies to the onion and garlic mixture and allow to soften.
  4. Add the pasta sauce, basil and oregano and heat through.
  5. Slice the sausage and add it to the sauce. Allow to cook for about 10 minutes to get the flavours to combine.
  6. Cook the penne al dente and serve.
  7. Add parmesan to taste.

1 comment:

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